Espresso Coffee Machine
48.00 ر.ع.
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Portafilter: The handle that holds the ground coffee. It’s typically made of metal and is fitted with a metal filter basket where the coffee grounds are placed.
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Group Head: The part of the machine where the portafilter is attached. It’s the mechanism through which hot water is forced into the portafilter during the brewing process.
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Boiler: Heats the water to the optimal brewing temperature. Some machines have a single boiler, while others may have separate ones for brewing and steaming milk.
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Steam Wand: A metal tube used for frothing milk to create textured foam for drinks like lattes or cappuccinos.
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Pressure Gauge: Monitors the pressure inside the machine. Ideal espresso brewing typically occurs at 9 bars of pressure.
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Pump: The device responsible for pushing hot water through the coffee grounds at the right pressure. Some espresso machines use a manual lever, while others have automatic or semi-automatic pumps.
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Drip Tray: Collects any excess water or coffee spills during the brewing process.
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Water Tank: A reservoir where the water is stored before being heated.
| Weight | 3.5 kg |
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